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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (282g) Recipe makes 4 servings |
||
| Calories 346 | ||
| Calories from Fat 140 | (40%) | |
| Amount Per Serving | %DV | |
| Total Fat 15.6g | 23% | |
| Saturated Fat 9.8g | 48% | |
| Monounsaturated Fat 4.0g | ||
| Polyunsaturated Fat 0.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 40mg | 13% | |
| Sodium 115mg | 4% | |
| Potassium 178mg | 5% | |
| Total Carbohydrate 54.7g | 18% | |
| Dietary Fiber 3.5g | 14% | |
| Sugars 46.0g | ||
| Protein 0.5g | 1% | |
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By: evelyn/athens
Jan 9, 2004
A very simple, homey dessert.
SERVES 4
Ingredients
- 1/3 cup butter
- 1/2 cup sugar
- 2 tablespoons brown sugar
- 2 tablespoons cornstarch
- 1/2 teaspoon cinnamon
- 1 dash clove
- 1 dash allspice
- 1 1/2 cups water
- 4 medium cooking apples (peeled and sliced)
- pouring cream (whipping cream) or custard, to serve
Directions
1
In 10 inch skillet, melt butter over medium heat.2
Stir in sugar, cornstarch, cinnamon, cloves and allspice.3
Blend in water.4
Arrange apples over sauce.5
Cover and cook over medium heat, spooning sauce over apples until apples are tender and sauce is thick.6
Serve in 4 pudding bowls, passing pouring cream or custard separately.
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- Course > Desserts
- Main Ingredient > Fruit > Apples
- Preparation > Time to Make > < 30 mins
- Occasion > Taste/Mood > Comfort Food
- Dietary > Kid Pleaser
- Dietary > Low in... > Low Sodium
- Dietary > Low in... > Low Protein
Featured Reviews for This Recipe
From: Mr.Chef I Am
On Jun 27, 2007
I used gala apples in this dish and it was WONDERFUL!!!!Makes alot of sauce, so I used some of the sauce and drizzled it over some ice cream. Will make this again. Very nice combination of flavors.
From: kiwidutch
On Jun 24, 2007
Loved it ! The cinnamon, cloves and allspice MAKE this dish. I used Granny Smith apples and they were still fairly crunchy by the time the sauce was thick and it was a wonderful combination of flavours. Please see my rating system, a lovely 4 stars for a simple and flavourful dish. Thanks!
From: Mrs Goodall
On Jun 23, 2007
I used this for pancake/crepe filling and thought it was perfect! Made it on a camp stove while out in the woods! Used Pink Lady apples and wouldn't change a thing! It does make a lot of sauce! Thanks evelyn this one's a keeper!!
From: Chef~V
On Jun 20, 2007
This is a super easy way to have your pie for dessert in no time. Tasted just like apple pie ala-mode 
I will make this again! Made for ZWT3 Thanks for sharing ~V
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