Aztec Pyramid Avocado Dip

Ingredients

• 3 avocados (Use 3 California Avocados (dark skinned type) that have been peeled)
• 1 cup cream cheese, Softened
• 2 cups sour cream
• 1/3 ounce taco seasoning mix, 1 Pkg
• 2 cups cheddar cheese, Sharp, Shredded
• 3 cups fresh tomatoes, Fine Chopped
• 5 green onions, Sliced,Use All
• 1/2 cup black olive, Sliced
• 2 tablespoons lemon juice

Directions

1. 1

   LAYER 1: (Bottom) Mash the avocados and blend in the lemon juice, mixing well, and spread evenly in a bowl or on a serving plate to the edges of the dish.

2. 2

   LAYER 2: Beat the cream cheese until smooth and creamy.

3. 3

   Blend in the sour cream, mixing well, and blend in the taco seasoning, blending well.

4. 4

   Spread over the avocado layer.

5. 5

   LAYER 3: Sprinkle the cheddar cheese over the cream cheese mixture.

6. 6

   LAYER 4: Distribute the tomatoes over the cheddar cheese layer.

7. 7

   LAYER 5: Spread the green onions over the tomato layer.

8. 8

   LAYER 6: Top with the black olives.

9. 9

   Serve at room temperature.

10. 10

    SUGGESTED DIPPERS: Tortilla Chips, Bell peppers, Lobster,

11. 11

    Jicama