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Nutrition Facts

Serving Size 1 (137g)

Recipe makes 6 servings

Calories 175
Calories from Fat 106 (60%)
Amount Per Serving %DV
Total Fat 11.9g 18%
Saturated Fat 7.5g 37%
Monounsaturated Fat 3.2g
Polyunsaturated Fat 0.5g
Trans Fat 0.0g
Cholesterol 35mg 11%
Sodium 88mg 3%
Potassium 405mg 11%
Total Carbohydrate 16.1g 5%
Dietary Fiber 2.4g 9%
Sugars 2.0g
Protein 2.2g 4%

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KookieMomster

Rutmus

Recipe #78072 | 30 min | 5 min prep | add private note
KookieMomster

By: KookieMomster
Dec 6, 2003

I love this, though I will admit that for some it is an acquired taste. I like to top mine with lingon berry sauce, whole cranberry relish would do. It is pronounced 'Rootmoose' or 'rut-Muss' depending on where the speaker is from. I am from the states so I tend to say 'rootmoose'.

SERVES 6 -10 (change servings and units)

Ingredients

Directions

  1. 1
    Boil potatoes until tender.
  2. 2
    In second pot Boil turnips (rutabagas) until fork tender.
  3. 3
    Drain well.
  4. 4
    Combine all ingredients in mixer.
  5. 5
    Blend until smooth.
  6. 6
    Serve hot.

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