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Cinnamon/Nutmeg Whipped Cream
RECIPE BY: newspapergal
Absolutely delicious homemade whipped cream. The perfect topping for pumpkin or apple pie. I serve this with dessert every Christmas. This is my own creation.
Posted on: Dec 6, 2003
Ingredients
Directions
1
Add heavy cream and sugar in a large bowl and whip high speed till fluffy.2
If it's too runny, keep whipping.3
When done, fold in cinnamon and nutmeg Store in refrigerator Nutmeg can be ommited Also, instead of cinnamon and nutmeg, you can add 1/4 teaspoon Allspice.4
Serve well chilled on pumpkin or apple pie.5
This can be refrigerated overnight.
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Featured Reviews for This Recipe
From: Charishma Ramchandani
On Dec 17, 2003
I had this the other day at a friend's party on apple pizza pie. Really yum!
From: Mermaid
On Dec 14, 2003
I was lucky enough to get this in advance from Bethany so I could make it for Thanksgiving. It was sooo good! I used only the cinnamon and the flavor was very mild - just perfect. Everyone "oohed and aaahed" over it 
. Thanks for posting!!
From: love4culinary
On Apr 2, 2004
This is fabulous. I made Dancer^'s Apple Bread Pudding and served it with your whipped cream. I used confectioners' sugar instead of granulated sugar. I cut the recipe down as I didnt need a big bowl of cream. This went very well with the bread pudding; The two together would make a perfect dessert to serve guests. Thanks!
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 Big bowl of whipped cream 578g Recipe makes 1 Big bowl of whipped cream) |
||
| Calories 2036 | ||
| Calories from Fat 1586 | (77%) | |
| Amount Per Serving | %DV | |
| Total Fat 176.3g | 271% | |
| Saturated Fat 109.7g | 548% | |
| Monounsaturated Fat 50.9g | ||
| Polyunsaturated Fat 6.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 652mg | 217% | |
| Sodium 181mg | 7% | |
| Potassium 371mg | 10% | |
| Total Carbohydrate 115.2g | 38% | |
| Dietary Fiber 1.3g | 5% | |
| Sugars 100.6g | ||
| Protein 9.9g | 19% | |
| Vitamin A 7003mcg | 140% | |
| Vitamin B6 0.1mg | 6% | |
| Vitamin B12 0.9mcg | 14% | |
| Vitamin C 3mg | 5% | |
| Vitamin E 3mcg | 10% | |
| Calcium 338mg | 33% | |
| Iron 1mg | 5% | |
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