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Nutrition Facts

Serving Size 1 (72g)

Recipe makes 2 servings

The following items or measurements are not included below:

light oil

Calories 222
Calories from Fat 70 (31%)
Amount Per Serving %DV
Total Fat 7.8g 12%
Saturated Fat 4.1g 20%
Monounsaturated Fat 1.9g
Polyunsaturated Fat 1.1g
Trans Fat 0.0g
Cholesterol 15mg 5%
Sodium 467mg 19%
Potassium 80mg 2%
Total Carbohydrate 32.8g 10%
Dietary Fiber 1.7g 6%
Sugars 2.7g
Protein 5.1g 10%

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Homemade Croutons

Recipe #7785 | 15 min | 5 min prep | add private note
~Lainie~

By: ~Lainie~
Mar 13, 2000

.

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    Melt butter in skillet then add oil.
  2. 2
    Mix in remaining ingredients.
  3. 3
    Cut 5 slices of day old bread and remove crusts.
  4. 4
    Cut into 1/2-inch cubes.
  5. 5
    Fry slowly until lightly brown.

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Featured Reviews for This Recipe

From: Mari Freire

On Aug 22, 2008

I had no bread crumbs for my salad. This is a must in my household. Thank you for this recipe IT WAS A HIT!!!!!! I didnt have garlic cloves on hand so I used garlic powder and it still was grate cant wait to make this again with fresh garlic.

0 people found this review helpful

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  • From: Sabia

    On Nov 19, 2005

    I had totally forgotten about making croutons this way! Thanks for the reminder, my husband liked them better than the toasting way I had been doing them.

    0 people found this review helpful

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  • From: Chef #199595

    On Nov 11, 2005

    0 people found this review helpful

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  • From: Fireflies

    On Apr 5, 2004

    These are pretty good. Not the easiest to make (oven is easier) but tastey!!

    1 person found this review helpful

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  • Read all 5 reviews

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