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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (451g) Recipe makes 4 servings The following items or measurements are not included below: 1 dash salt and pepper 2 teaspoons seasoning |
||
| Calories 487 | ||
| Calories from Fat 185 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 20.6g | 31% | |
| Saturated Fat 7.6g | 37% | |
| Monounsaturated Fat 8.7g | ||
| Polyunsaturated Fat 1.6g | ||
| Trans Fat 1.1g | ||
| Cholesterol 137mg | 45% | |
| Sodium 946mg | 39% | |
| Potassium 778mg | 22% | |
| Total Carbohydrate 29.6g | 9% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 1.0g | ||
| Protein 43.1g | 86% | |
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By: Helen1
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This is my quick and easy weeknight dinner when we are in a hurry. (Vegit is available at health food stores)
SERVES 4 -6
Ingredients
- 1 1/2 lbs lean ground beef
- 1/2 small onion, chopped fine
- 1 can mushroom soup
- 1 1/2 cups beef bouillon
- 375 g bag medium egg noodles or bag broad egg noodles, 1/2 - 1 bag
- 1 dash salt and pepper
- 1 dash garlic powder (optional)
- 2 teaspoons 'vegit' all purpose seasoning or Mrs. Dash seasoning mix
Directions
1
Cook noodles according to package, drain and set aside.2
Combine mushroom soup and bouillon in medium bowl and whisk till smooth, set aside.3
Brown beef and onion in nonstick fry pan till meat well cooked, drain if necessary.4
Add soup mixture to meat& onion, heat till bubbling, then add noodles.5
Reduce heat and simmer 10-15 minutes or until liquid absorbed by noodles.6
Serve with a crisp salad or a green vegetable.
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- Preparation > Time to Make > < 60 mins
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Featured Reviews for This Recipe
From: Ilysse
On Nov 21, 2008
This was very good. I didn't use Mrs. Dash just used McCormik seasoned salt and I used whole wheat egg noodles.
From: Chef #572152
On Oct 10, 2008
My kids in hailed this. This recipe is why I love zaar. Ok, I didn't grow up eating HH so I'm not sure about the comparison however, I was able to take this recipe and turn it into a gluten free, casein free meal for my family. I will say it again my kids devoured it. I will add this to my rotation
From: Charlotte J
On Jun 9, 2004
This went over fantastically with the kids at lunchtime!! The only changes I made was to add WAY more noodles to help stretch the meal. I used a 1 pound package (454 g) of noodles instead of the recommended 187 g of noodles. Best thing was I did not hear, “I’m hungry” one hour later. Thanks for this quick and easy tasty recipe that even fills the stomach of my famished kids.
From: Braunda
On Nov 29, 2005
I am so very pleased with this recipe. It had a wonderful taste and no leftovers. I used Mrs.Dash Garlic and Herb seasoning. This is a great meal. Thank You for posting a easy tasty meal. Hugs
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