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Nutrition Facts

Serving Size 1 bottle 584g

Recipe makes 1 bottle)

Calories 414
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 52mg 2%
Potassium 380mg 10%
Total Carbohydrate 107.1g 35%
Dietary Fiber 0.0g 0%
Sugars 105.8g
Protein 0.0g 0%

how is this calculated?

Kitchen Bouquet wanna-be

Recipe #75660 | 5 min | add private note
(6) RATE IT NOW Print Recipe

By: Angela Curtis
Nov 5, 2003

In general when a recipe calls for Kitchen Bouquet I use soy sauce. However, I found a roast recipe this wouldn't be appropriate for, and therefore found this recipe on the internet (www.recipegoldmine.com). To be honest, the first time I made this I didn't even follow the instructions, I just tossed some brown sugar in a pan, melted it and added water. But it worked fine. So I hope this is useful to whoever wants it.

1 bottle (change servings and units)

Ingredients

Directions

  1. 1
    Put brown sugar in a pan on low-medium heat.
  2. 2
    Slowly stir until sugar has started to burn. It will smell and might melt a bit, but in this amount and at this heat it won't melt entirely. If you make a smaller amount for whatever reason it probably will melt completely but that shouldn't make a difference.
  3. 3
    Add water, stir well until liquid is lump-free.
  4. 4
    Bottle and use like Kitchen Bouquet.

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Featured Reviews for This Recipe

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From: PjD#2

On Feb 5, 2007

As theprevious reviewer, I also have not heard of the recipe before I saw it in Famous Barr's French Onion Soup. I turned out excellent and I ended up using the whole recipe!!

1 person found this review helpful

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    • reviewer icon

    From: Saturn

    On Nov 19, 2006

    Perfect! I had never heard of Kitchen Bouquet until I went to make Deep Browned Potatoes. This worked like a charm! Thanks so much!!

    1 person found this review helpful

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    • From: Kizzikate

    On May 14, 2007

    OH WOW!! If I could, I'd give this 10 stars! I use Kitchen Bouquet a lot, and now I can make it myself!! We love it as a broiling sauce for hamburgers!

    2 people found this review helpful

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    • reviewer icon

    From: Charmie777

    On Jul 2, 2007

    Worked perfectly!

    1 person found this review helpful

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    • Read all 6 reviews

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