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Cranberry-Poppyseed-Orange Loaf
Ingredients
Directions
1
Preheat the oven to 350°F.2
Grease and flour a large loaf pan.3
Cream the butter and work in the sugar, then beat in the egg and the orange zest.4
Mix the flour with the baking powder, the salt and the poppyseeds.5
Fold the flour into the sugar mixture alternately with the orange juice and the milk.6
Gently stir in the chopped cranberries.7
Scrape into the greased and floured loaf pan and bake at 350°F for 45 to 50 minutes, until a toothpick inserted in the centre comes out clean.8
If desired, it can instead be baked in a 9" square pan for 30 to 35 minutes.
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Featured Reviews for This Recipe
From: Tia Mouse
On Dec 21, 2007
DH loved the mini loaves. This recipe made 3 of them, and took about 40 minutes to have a toothpick come out clean. There were too many poppy seeds, so next time I'll cut back by almost half. Thanks for a good holiday loaf! /Tia
From: KITTENCAL
On Jan 15, 2004
Hi Jen... made your Cranberry-poppyseed loaf tonight, and it turned out wonderful, my DH just devoured half of the cake with his tea, he just loved it.... great texture and rose very high with a nice high top in the center, just the way I like it. I took a chance with frozen cranberries, cause that is what I had in my freezer from Christmas, and added a little more sugar, cause myself and DH have a sweet tooth, the addition of orange juice gave it a really nice flavor. This is a 5 star all the way. I will be making this again very soon. Keep up the good work! thanx for sharing a wonderful recipe 
From: donna in niagara falls
On Jan 18, 2004
Great recipe Jenny.I like it because it is low in fat and uses whole wheat flour. Followed the recipe exactly and turned out wonderful. Thanks Jenny.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (126g) Recipe makes 8 servings The following items or measurements are not included below: 2 large oranges, zest of |
||
| Calories 288 | ||
| Calories from Fat 61 | (21%) | |
| Amount Per Serving | %DV | |
| Total Fat 6.9g | 10% | |
| Saturated Fat 2.5g | 12% | |
| Monounsaturated Fat 1.5g | ||
| Polyunsaturated Fat 2.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 34mg | 11% | |
| Sodium 212mg | 8% | |
| Potassium 246mg | 7% | |
| Total Carbohydrate 53.7g | 17% | |
| Dietary Fiber 5.4g | 21% | |
| Sugars 28.9g | ||
| Protein 6.7g | 13% | |
| Vitamin A 171mcg | 3% | |
| Vitamin B6 0.2mg | 8% | |
| Vitamin B12 0.1mcg | 2% | |
| Vitamin C 11mg | 18% | |
| Vitamin E 0mcg | 2% | |
| Calcium 205mg | 20% | |
| Iron 2mg | 11% | |
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