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Nutrition Facts

Serving Size 1 batch 485g

Recipe makes 1 batch)

The following items or measurements are not included below:

2 teaspoons onion soup mix

m.s.g.

Calories 1020
Calories from Fat 726 (71%)
Amount Per Serving %DV
Total Fat 80.7g 124%
Saturated Fat 12.9g 64%
Monounsaturated Fat 21.8g
Polyunsaturated Fat 42.4g
Trans Fat 0.0g
Cholesterol 70mg 23%
Sodium 3096mg 129%
Potassium 448mg 12%
Total Carbohydrate 69.1g 23%
Dietary Fiber 0.5g 1%
Sugars 27.0g
Protein 10.6g 21%

how is this calculated?

Hidden Valley Mix for Dressing(copycat)

Recipe #7426 | add private note

By: Tonkcats
Dec 15, 1999

1 batch (change servings and units)

Ingredients

Directions

  1. 1
    Mix instant onion mix, salt, garlic powder, parsley flakes and M.S.G together well.
  2. 2
    Fill 1/2 cup containers with mixture, putting 3 tablespoons of the mixture into each container.
  3. 3
    One container equal 1 envelope of dressing.
  4. 4
    Keeps up to 6 months.
  5. 5
    To make dressing, combine mayonnaise, buttermilk and 1 container of the mix.
  6. 6
    Stir well wit h a spoon.
  7. 7
    Substitute sour cream or yogurt for buttermilk to make different kinds of dressing.

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