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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (206g) Recipe makes 4 servings |
||
| Calories 264 | ||
| Calories from Fat 70 | (26%) | |
| Amount Per Serving | %DV | |
| Total Fat 7.8g | 12% | |
| Saturated Fat 1.2g | 6% | |
| Monounsaturated Fat 5.3g | ||
| Polyunsaturated Fat 1.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 387mg | 16% | |
| Potassium 227mg | 6% | |
| Total Carbohydrate 41.3g | 13% | |
| Dietary Fiber 1.2g | 4% | |
| Sugars 1.6g | ||
| Protein 6.2g | 12% | |
By: Dawnab
By: Brad Beckwith
By: Karen=^..^=
By: Barb Witherspoon
Try other Easy Garlic Rice recipes
From: daisygrl64
On Jul 16, 2008
I love rice and I'm always looking for new recipes. Well this one will be 1 of my new recipes!
This was great and easy. It is the easiest of recipes that are always worth making over and over.
Thank you so Bergy
From: LEEZAH4
On Jul 10, 2008
Great rice dish-I used the dried roasted garlic. This was Soooo good my eldest DS ate the rest out of the fry pan.
From: Sue L
On Aug 19, 2004
Fantastic recipe! Easy to make and the rice cooks perfectly. I did add 1/4 tsp of ground turmeric to mine in addition to s&p and it gave just a bit more color, which was very nice. This will be a regular in my collection! Thanks for posting!
From: KLV
On Jan 28, 2004
I did this recipe with my 5 minute white rice and it turned out quite tasty. It is easy!
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