Zucchini Casserole to Die For

From: burgomi

On Sep 9, 2007

My family LOVED this....each and everyone of my TEENAGE BOYS told me it was their favorite thing that I have made. My 17 yr old son asked for it just three days after I made it the first time and my 22 year old wanted the receipe for his in-laws. This is a smash hit! Thanks!!!!

From: Mags7461

On Sep 6, 2007

This recipe really is to die for! I added some crushed red pepper flakes and two cloves of garlic. Also cut the butter in half and used 1/4 cup of olive oil instead.. and I used fat free sour cream. I also followed the other reviewers suggestion and used corn bread stuffing mix.

From: zyxwvuts4

On Feb 21, 2005

This dish is excellent for the whole family...imagine my amazement when they all came back for seconds and wanted more after it was gone...very subtle hint of zucchini flavor ...tastes just like turkey and dressing ...I used cornbread dressing..Thank you so much for posting this recipe..loved it

From: suzy wonton

On Oct 21, 2003

While I liked this, I didn't feel it was extraordinary. I'm not much for soggy veggies. I prefer them crisp tender so I think that's why I was turned off. But I may try this out at my family's Christmas celebration this year. My aunt and grandmother love casseroles and would probably like this one.