My Page
My Cookbooks
  • Main Cookbook
    Premium Members can have more than one cookbook in this list. They can keep private cookbooks just for organizing their recipes, or share them publicly with friends or the world. Learn more
My Account

Add this recipe to your:

Send this recipe:

Nutrition Facts

Serving Size 1 (210g)

Recipe makes 2 servings

Calories 14
Calories from Fat 0 (0%)
Amount Per Serving %DV
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Monounsaturated Fat 0.0g
Polyunsaturated Fat 0.0g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Potassium 37mg 1%
Total Carbohydrate 4.2g 1%
Dietary Fiber 0.1g 0%
Sugars 2.1g
Protein 0.2g 0%

detailed view...

how is this calculated?

Low Calorie Lemonade

Recipe #6916 | 10 min | 10 min prep | add private note
Lauralie41

By: Lauralie41
Mar 6, 2000

This is one of my adopted recipes that has been updated.

SERVES 2 (change servings and units)

Ingredients

Directions

  1. 1
    Combine all ingredients in a blender.Blend for 30-45 seconds.
  2. 2
    Adjust sugar to your taste if needed, garnish with a wedge of Lemon, Lime or Orange.
  3. 3
    Add additional ice. (optional).

Questions about this recipe?

Spot an error in this recipe?

Browse similar recipes by category

Featured Reviews for This Recipe

reviewer icon

From: **Mandy**

On Nov 5, 2008

My lemon tree is going nuts at the moment, this is a lovely simple refreshing drink & a great way to help me use my lemons rather than letting them go to waste, thanks for posting!

0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: Jewelies

    On Jan 2, 2008

    I love this drink and drink it every day usually just adding a good squeeze of lemon. Very refreshing and healthy.

    0 people found this review helpful

  • Was this review helpful to you? YES | NO
  • reviewer icon

    From: ladypit

    On Jun 28, 2004

    Well...I had to add 5 teaspoons more splenda then the recipe called for. And then it was only mildly drinkable. It was very watery without much of a lemon taste and the 1.5 teaspoons of splenda sugar sub. didn't even begin to touch that. I think with more lemon juice and more splenda you might be able to make something reasonable. But the proportions would have to be reworked.

    3 people found this review helpful

  • Was this review helpful to you? YES | NO
  • From: Healthy Foodie

    On Oct 16, 2007

    Wow this was great stuff ! I made a larger batch stirring 1 Cup fresh squeezed lemon juice into 4 Cups of cold water and added 4 packets of Stevia. I tried a small cup after stirring and it was dee-lish ! I then put 1 and 1/4 cups in the blender and blended as in the recipe. I actually preferred mine stirred and poured over ice. Thank you for posting this healthy and refreshing treat !

    1 person found this review helpful

  • Was this review helpful to you? YES | NO
  • Read all 15 reviews

    Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue

    Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate

    UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance

    © 2008 Scripps Networks, Inc. All rights reserved