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Nutrition Facts

Serving Size 1 (93g)

Recipe makes 8 servings

The following items or measurements are not included below:

1/4 cup amaretto liqueur

Calories 169
Calories from Fat 82 (48%)
Amount Per Serving %DV
Total Fat 9.2g 14%
Saturated Fat 7.4g 37%
Monounsaturated Fat 1.0g
Polyunsaturated Fat 0.2g
Trans Fat 0.0g
Cholesterol 7mg 2%
Sodium 206mg 8%
Potassium 87mg 2%
Total Carbohydrate 20.2g 6%
Dietary Fiber 0.0g 0%
Sugars 17.7g
Protein 2.1g 4%

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Amaretto Whipped Cream

Recipe #66314 | 1¼ hours | 5 min prep | add private note
(0) RATE IT NOW Print Recipe

By: sdowney
Jul 8, 2003

I got this recipe from one of my son's friend's mother. She served it with Strawberries and the taste is fantastic. Dresses up any plain whipped topping. When I prepared it I used 1 1/2 cups of cold milk and 1/2 cup of Amaretto. In knew once I tasted it that I used more liqueur than she did. I couldn't remember if she said 1/2 cup or 1/4 cup. It was 1/4 cup as stated in the recipe below. I could taste the liqueur but this is the way I will prepare it in the future because it was excellent. Not too much alcohol taste but just enough for you to know it's in there. I apologize for the long description but I wanted to let you know that you can prepare it both ways and you will not be disappointed, I guarantee. (Cook time is chill time.)

SERVES 8 -10 (change servings and units)

Ingredients

Directions

  1. 1
    In a bowl whisk until smooth (Approx. 2 minutes) instant pudding, cold milk and Amaretto.
  2. 2
    Chill in the fridge for at least an hour.
  3. 3
    Just before serving whisk into pudding mixture the entire container of Cool Whip.
  4. 4
    Serve with fresh fruit, cake pieces, or as a topping to your favorite pie.

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