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Nutrition Facts

Serving Size 1 (326g)

Recipe makes 6 servings

Calories 327
Calories from Fat 125 (38%)
Amount Per Serving %DV
Total Fat 13.9g 21%
Saturated Fat 5.5g 27%
Monounsaturated Fat 5.6g
Polyunsaturated Fat 0.7g
Trans Fat 0.7g
Cholesterol 56mg 18%
Sodium 666mg 27%
Potassium 636mg 18%
Total Carbohydrate 29.0g 9%
Dietary Fiber 2.9g 11%
Sugars 5.3g
Protein 21.3g 42%

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Souper Skillet Pasta

Recipe #64580 | 35 min | 15 min prep | add private note

By: Rhonda *J*
Jun 16, 2003

This is a quick and easy throw together that is quite tasty.

SERVES 6 (change servings and units)

Ingredients

Directions

  1. 1
    In large frypan, brown ground beef;drain;add onion soup mix,oregano,tomatoes,and water.
  2. 2
    Bring to a boil,stir in macaroni.
  3. 3
    simmer covered,stirring occasionally for 20 minutes or until macaroni is tender.
  4. 4
    Stir in parmesan cheese and top with grated mozzarella.

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Featured Reviews for This Recipe

From: Indiana Debbie

On Aug 5, 2008

Good fast meal. I added some red and green peppers and forgot to add the parmesan cheese. I will definately make this again..

0 people found this review helpful

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  • From: choco chip

    On Jul 13, 2008

    I made this exactly as listed and it came out delicious. Thanks.

    0 people found this review helpful

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    From: Claudia Dawn

    On Nov 14, 2004

    I was pleasantly surprised at how good this tasted. My grandkids were a spur=of-the-moment surprise to me for dinner today; so I did a quick Recipezaar search for something that I thought would be kid friendly. Much to my surprise, I liked it as well as they did. I took Bec's recommendation and cooked the pasta while I was frying up the hamburger reducing the overall cooking time by about 15 minutes. I used stewed tomatoes and ziti because that's what I had on hand. This is going into my permanent file to use again and again.

    2 people found this review helpful

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  • From: Beeks

    On Nov 8, 2003

    I went to my boyfriend's for lunch on my lunch hour from work and being the non cook that he is ;he didn't have much in his fridge or pantry. I remembered looking at your recipe and decided to try it. Of course he had to run to the store to go get the soup and the noodles. I left out the oregano couldn't remember how much water to add but I winged it. It turned out really well. I liked the taste combination of the tomatoes and the soup mix. This was a really simple, fast and delicious meal. Next time I'll add the oregano and I'm sure it will taste ever better.

    2 people found this review helpful

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  • Read all 24 reviews

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