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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (24g) Recipe makes 6 servings |
||
| Calories 56 | ||
| Calories from Fat 45 | (80%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.1g | 7% | |
| Saturated Fat 3.5g | 17% | |
| Monounsaturated Fat 1.2g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 8mg | 2% | |
| Sodium 18mg | 0% | |
| Potassium 40mg | 1% | |
| Total Carbohydrate 2.5g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 1.4g | ||
| Protein 0.7g | 1% | |
SERVES 6
Try other Caribbean Fruit Salad With Coconut Cream Dressing recipes
From: TheNovakFamily
On Apr 26, 2007
I tried the dressing by itself only on grapes. Was looking for something a touch sweeter. Its good, just not what I am used to
From: ellie_
On Apr 16, 2006
This was wonderful for Easter Brunch! It is so pretty and delish - just perfect for breakfast or anytime! Thanks for sharing!
From: Bev
On May 10, 2003
Geema, this makes the most beautiful salad! Arranged in a fluted Margarita glass with the dressing in the center makes a beautiful presentation! I added just a bit more coconut for added sweetness and sprinkled a little sugar on the stawberries before adding them to the mix. Thank you for another great recipe, Geema!
From: Mysterygirl
On Oct 21, 2005
I agree - very beautiful salad and the dressing is definitely to die for. I did add some Splenda to my dressing though because my lime was a bit too tart for my taste.
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