Crock Pot Reuben Spread

Ingredients

• 1 (8 ounce) package softened cream cheese
• 1/2 cup sour cream
• 2 tablespoons ketchup
• 1/2 lb deli corned beef, finely chopped
• 1 cup sauerkraut, drained, rinsed and chopped
• 1 cup shredded swiss cheese (4 oz.)
• 2 tablespoons finely chopped onions
• rye cocktail bread or crackers

Directions

1. 1

   Beat cream cheese, sour cream& ketchup until smooth.

2. 2

   Stir in corned beef, sauerkraut, Swiss cheese, and onion until blended.

3. 3

   Transfer to a small greased crock pot.

4. 4

   Cook on Low 3 to 4 hours.

5. 5

   May also be baked in a covered 1 qt dish for 30 minutes at 375*.

6. 6

   Serve with crackers or snack rye bread.