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Nutrition Facts

Serving Size 1 large bottle 97g

Recipe makes 1 large bottle)

The following items or measurements are not included below:

15 g black cardamom pods

15 g whole black peppercorns

Calories 306
Calories from Fat 151 (49%)
Amount Per Serving %DV
Total Fat 16.8g 25%
Saturated Fat 1.5g 7%
Monounsaturated Fat 10.5g
Polyunsaturated Fat 2.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 86mg 3%
Potassium 1250mg 35%
Total Carbohydrate 54.3g 18%
Dietary Fiber 33.5g 134%
Sugars 1.1g
Protein 11.7g 23%

how is this calculated?

Mom's Teacher's Garam Masala recipe

Recipe #57548 | 25 min | 15 min prep | add private note
(2) RATE IT NOW Print Recipe

By: Charishma Ramchandani
Apr 1, 2003

This is posted in response to a request from Poppy on the boards. My mom's teacher's garam masala, this recipe, has won her the admiration of all her students, worldwide. My mom swears by this recipe.

1 large bottle (change servings and units)

Ingredients

Directions

  1. 1
    Lightly roast all the ingredients.
  2. 2
    Powder the lightly roasted ingredients in a grinder.
  3. 3
    Store in a bottle and use as and when desired.

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Featured Reviews for This Recipe

From: Tina and Dave

On Mar 20, 2006

Have just made this. Halved the recipe so it won't sit around too long. Added 2 star anise. Our kitchen now smells wonderful! Can't wait to use it! Many, many thanks!

0 people found this review helpful

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    From: najwa

    On Jul 13, 2003

    Excellent recipe! I will always use this one, Thanks

    1 person found this review helpful

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    • Read all 2 reviews

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