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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (126g) Recipe makes 12 servings |
||
| Calories 239 | ||
| Calories from Fat 46 | (19%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.2g | 7% | |
| Saturated Fat 3.1g | 15% | |
| Monounsaturated Fat 1.5g | ||
| Polyunsaturated Fat 0.2g | ||
| Trans Fat 0.0g | ||
| Cholesterol 19mg | 6% | |
| Sodium 72mg | 3% | |
| Potassium 272mg | 7% | |
| Total Carbohydrate 42.4g | 14% | |
| Dietary Fiber 0.5g | 2% | |
| Sugars 21.6g | ||
| Protein 6.1g | 12% | |
Ingredients
- 3 3/4 cups cooked white rice
- 1/2 cup raisins
- 1 teaspoon vanilla
- 1 (14 ounce) can sweetened condensed milk
- 1 (12 ounce) can evaporated milk
- 1 teaspoon cinnamon
Directions
1
Spray inside of slow cooker with cooking spray.2
Mix all ingredients in cooker.3
Cover and cook on low heat setting 4 hours or until liquid is absorbed.4
Stir every hour.
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- Course > Desserts > Puddings & Mousses
- Main Ingredient > Pasta, Rice & Grains > Rice > White rice
- Preparation > Time to Make
- Preparation > Simple
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- Occasion > Everyday
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