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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (350g) Recipe makes 8 servings The following items or measurements are not included below: 1/2 teaspoon pepper |
||
| Calories 330 | ||
| Calories from Fat 152 | (46%) | |
| Amount Per Serving | %DV | |
| Total Fat 16.9g | 26% | |
| Saturated Fat 9.6g | 48% | |
| Monounsaturated Fat 4.9g | ||
| Polyunsaturated Fat 1.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 105mg | 35% | |
| Sodium 1087mg | 45% | |
| Potassium 635mg | 18% | |
| Total Carbohydrate 27.2g | 9% | |
| Dietary Fiber 1.4g | 5% | |
| Sugars 0.2g | ||
| Protein 18.3g | 36% | |
Ingredients
- 2 (10 1/4 ounce) cans condensed green pea soup
- 2 (10 1/4 ounce) cans condensed cream of tomato soup or tomato bisque soup
- 10 ounces milk (soup can filled with milk)
- 2 cups light cream
- 1/2 teaspoon salt (optional)
- 1/2 teaspoon pepper
- 1 teaspoon worcestershire sauce
- 15 ounces lobster meat or sea legs, cut in bite-size pieces
- 1/3 cup sherry wine (optional)
Directions
1
Combine all ingredients (except fish and sherry).2
Beat until blended well.3
Add fish and sherry.4
Heat thoroughly.
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Featured Reviews for This Recipe
From: surus
On Aug 3, 2006
Very similar to my Lazy Crab Bisque #24599. Mine has a hint of curry. Sinfully good and simple.
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