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Nutrition Facts
Serving Size 1 (164g) Recipe makes 4 servings
Calories 210
Calories from Fat 73		(34%)
Amount Per Serving		%DV
	Total Fat 8.2g	12%
	Saturated Fat 1.2g	6%
	Monounsaturated Fat 5.1g
	Polyunsaturated Fat 1.3g
	Trans Fat 0.0g
Cholesterol 127mg		42%
Sodium 128mg		5%
Potassium 228mg		6%
Total Carbohydrate 2.8g		0%
	Dietary Fiber 0.0g	0%
	Sugars 0.6g
Protein 17.1g		34%
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5 Minute Sherried Shrimp Tapas

Recipe #61474 | 5 min | 2 min prep | add private note

⁽⁸⁾ RATE IT NOW Print Recipe

By: rsarahl
May 6, 2003

Couldn't be easier!

SERVES 4 (change servings and units)

Ingredients

12 jumbo shrimp or prawns, peeled and deveined
salt & freshly ground black pepper
Tabasco sauce
2 tablespoons olive oil
4 tablespoons sherry wine

Directions

1
Heat the olive oil in a frying pan and stir fry the prepared shrimp or prawns for 2-3 minutes until pink.
2
Add the sherry to the pan; stir and continue to cook for 30 seconds until the shrimp are very fragrant.
3
Season with Tabasco sauce, salt and pepper to taste and serve immediately.

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Featured Reviews for This Recipe

From: shyeyes6

On Feb 9, 2008

Made it as an appetizer. So delicious, and very easy.

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From: Pi-E

On Dec 4, 2007

FABULOUS! Added some minced garlic before the sherry..finger licking good. You're right...couldn't be easier!!! Thanks rsarahl for a great recipe.

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From: Keeta1973

On Jun 28, 2004

It's easy, it's good, it's tasty - what's not to like?! It is so easy that I brought all the fixin's in to the office and made it hot and fresh for an office party. It was a huge hit, and everyone loved the sherry/tabasco combination. This is now one of my potluck staples, and I'll keep making it for parties and company, for sure!

1 person found this review helpful

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From: Libra in Florida!

On Jun 8, 2004

I followed the other reviewer's advice and also added a crushed clove of garlic to the recipe. I added a few to many splashes of tabasco for my taste, but my husband thought it was perfect. This recipe is so easy, but so good. I'll make this one again.

1 person found this review helpful

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