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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (256g) Recipe makes 4 servings The following items or measurements are not included below: 1 1/2 water |
||
| Calories 335 | ||
| Calories from Fat 107 | (31%) | |
| Amount Per Serving | %DV | |
| Total Fat 11.9g | 18% | |
| Saturated Fat 4.7g | 23% | |
| Monounsaturated Fat 5.0g | ||
| Polyunsaturated Fat 0.6g | ||
| Trans Fat 0.7g | ||
| Cholesterol 73mg | 24% | |
| Sodium 897mg | 37% | |
| Potassium 654mg | 18% | |
| Total Carbohydrate 27.1g | 9% | |
| Dietary Fiber 2.4g | 9% | |
| Sugars 3.6g | ||
| Protein 28.9g | 57% | |
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Ground Beef Chinese Style
By: Sage
Dec 7, 2002
Easy and fast recipe to prepare. Serve with a salad and you have a complete meal.
SERVES 4
Ingredients
- 1 lb lean ground beef
- 1 cup onion, chopped
- 2 garlic cloves, crushed
- 1 cup celery, chopped
- 1 cup mushroom, sliced
- 1/2 cup green pepper, chopped
- 1 1/2 water
- 2 ounces soya sauce
- 1 cup macaroni
Directions
1
In skillet, brown meat; add onions,garlic and celery.2
Cook until vegetables have softened.3
Add mushrooms and green pepper.4
let simmer another 5 minutes.5
Add water, soya sauce and macaroni.6
Cover and cook until macaroni is cooked.
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- Course > Main Dish > One-Dish Meal
- Main Ingredient > Meat > Beef > Ground Beef
- Cuisine > Asian > Eastern > Chinese
- Preparation > Time to Make > < 4 hours
- Occasion > Taste/Mood > Comfort Food
- Occasion > Everyday
Featured Reviews for This Recipe
From: Charlotte J
On Jun 2, 2008
This is a very kid friendly dish that we enjoyed at lunch today. It has just a hint of soy sauce which is perfect. I think we tend to over do with sauces sometimes. I made this for Zaar World Tour 4 for the Asia Region. My team for ZWT4 is the Tastebud Tickling Travelers
From: bmcnichol
On Nov 6, 2007
This was good and easy to make. I didn't add the celery as I didn't have any but follwed the rest of the recipe exactly. Quick and simple to make.
From: Jellyn
On Mar 18, 2006
Great dish and really easy to make. My husband loved it! Instead of regular onions, I used sweet onions and omitted the celery, since it wasn't his favorite vegetable. Overall, great recipe!!!
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