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Nutrition Facts

Serving Size 1 (45g)

Recipe makes 12 servings

The following items or measurements are not included below:

diet soda

Calories 184
Calories from Fat 42 (22%)
Amount Per Serving %DV
Total Fat 4.7g 7%
Saturated Fat 0.7g 3%
Monounsaturated Fat 2.0g
Polyunsaturated Fat 1.8g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 289mg 12%
Potassium 54mg 1%
Total Carbohydrate 33.5g 11%
Dietary Fiber 0.4g 1%
Sugars 23.4g
Protein 2.2g 4%

detailed view...

how is this calculated?

4 Points - Diet Soda Cake

Recipe #130793 | 25 min | 5 min prep | add private note
mariposa13

By: mariposa13
Jul 21, 2005

WW recipe

SERVES 12 (change servings and units)

Ingredients

  • 1 (18 ounce) box dry cake mix (any flavor)

  • 10 ounces diet soda (any flavor)
  • 1-2 egg white (slightly beaten, optional but cake stays together better and is fluffier)

Directions

  1. 1
    Mix the dry cake mix, the diet soda, and the egg white(s) until well blended.
  2. 2
    Pour into a 9 X 13 sprayed pan or prepared cupcake tins.
  3. 3
    Cook according to the directions on cake mix box.
  4. 4
    Slice into 12 pieces - 4 points per slice.
  5. 5
    Suggested Combinations: * yellow cake mix / diet lemon-lime soda (with a dollop of Cool Whip -- tastes like a "Twinkie") * orange cake / diet Mountain Dew * cherry chip cake / diet cream soda * diet lemon-lime soda / lemon cake * angel or yellow cake / diet orange * white cake / diet peach soda * spice cake / diet lemon-lime * diet ginger ale / white cake * diet cherry soda / chocolate cake * Diet cola / devils food or chocolate mix * diet vanilla coke / chocolate cake * devils food cake / diet Vanilla coke * diet root beer / chocolate cake * diet cherry coke / chocolate cake * marble cake / diet cream soda * lemon cake / tangerine Diet Rite *.

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Featured Reviews for This Recipe

From: dogbaker

On Oct 8, 2009

2 egg whites is a great edition to stabilize the cake I feel it would fall apart even more easily without them./ I tried zero coke with chocolate and the taste was great

0 people found this review helpful

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  • From: T!Van

    On Sep 22, 2009

    Made this today. The soda left a weird after taste. I'm glad it baked up though. It took longer than usual. I added two egg whites. The result was super crumbly and not very good.

    0 people found this review helpful

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  • From: GotsaLuvMe

    On Aug 23, 2006

    I make this at least weekly with dark choc. cake mix and diet Dr. Pepper! I make 2 point cupcakes instead of the 4 pt cake slices. Lately, I tried adding a "filling" to my cupcakes using 1 8 oz ff cream cheese bar, softened, and two egg whites, with 1/3 c. sugar and 1/2 t. vanilla. Beat all, and spoon into cupcacke tins after you have 1/3 filled with cake batter. Then, top with more cake batter to get 2/3 full. Bake as directed. DEEELISH!

    10 people found this review helpful

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  • From: Country Cookin' Mama

    On Oct 15, 2005

    How wonderfull! Now I can have my cake and eat it too! I'm not on WW, but I am losing weight, so this is just great! I used a chocolate cake mix and diet cola. It turned out great. What I did was made the cake, let it cool, then I put Sugar Free Fat Free Chocolate pudding on top, then I topped that with Fat Free Cool Whip. It tastes just like a cake that my monster I mean mother-in-law makes, but mine is actually okay to eat! LOL. Thank you so much for the great idea!!!

    4 people found this review helpful

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  • Read all 29 reviews

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