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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 Chocolates 18g Recipe makes 20 Chocolates) The following items or measurements are not included below: 20 pieces candied ginger |
||
| Calories 55 | ||
| Calories from Fat 46 | (84%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.2g | 8% | |
| Saturated Fat 2.9g | 14% | |
| Monounsaturated Fat 1.7g | ||
| Polyunsaturated Fat 0.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2mg | 0% | |
| Potassium 87mg | 2% | |
| Total Carbohydrate 4.1g | 1% | |
| Dietary Fiber 1.5g | 6% | |
| Sugars 1.5g | ||
| Protein 1.2g | 2% | |
Chocolate Ginger Lychees
By: Bergy
Jul 29, 2002
What a taste treat these little beauties are! You can use canned lychees but you must drain & dry them very well I like the texture of fresh best. I also stuff as much ginger into each lychee as I can.
20 Chocolates
Ingredients
- 20 fresh lychees, peeled & pit removed
- 20 pieces candied ginger
- 6 ounces dark chocolate
- 1/2 ounce shortening
Directions
1
Carefully stuff each lychee with ginger.2
Put the chocolate& shortening in the top of a double boiler, stir over simmering water until the chocolate has melted, allow to cool slightly Dip stuffed lychees into the chocolate carefully remove with a fork& tap lightly to remove surplus chocolate Place lychees on an oven tray lined with wax paper, place in fridge to set.3
Drizzle any left over chocolate over the chocolated to make a little pattern Keep refrigerated until you are going to serve them.
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- Course > Desserts > Candy
- Main Ingredient > Fruit
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > 5 or Less Ingredients
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Featured Reviews for This Recipe
From: elsie(across the pond) morgan
On Sep 20, 2002
Absolutely delicious and very moreish. Not really a recipe but a star-worthy brilliant idea. Not too wicked, either. I have to be dragged away from these..Thank you, Bergy.
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