No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (407g) Recipe makes 4 servings The following items or measurements are not included below: 1 envelope taco seasoning |
||
| Calories 806 | ||
| Calories from Fat 515 | (63%) | |
| Amount Per Serving | %DV | |
| Total Fat 57.3g | 88% | |
| Saturated Fat 16.5g | 82% | |
| Monounsaturated Fat 32.5g | ||
| Polyunsaturated Fat 5.7g | ||
| Trans Fat 0.0g | ||
| Cholesterol 223mg | 74% | |
| Sodium 499mg | 20% | |
| Potassium 738mg | 21% | |
| Total Carbohydrate 29.7g | 9% | |
| Dietary Fiber 7.7g | 30% | |
| Sugars 3.0g | ||
| Protein 44.5g | 89% | |
people who like this recipe also like:
By: echo echo
Cranberry-Poppyseed-Orange Loaf
By: Jenny Sanders
Tandoori Indian Grilled Vegetables
By: Sharon123
By: Michelle S.
Ingredients
- 1 lb uncooked large shrimp, peeled and deveined
- 1 envelope taco seasoning, divided
- 1/2 cup olive oil, plus
- 3 tablespoons olive oil, divided
- 1 small onion, finely diced
- 3 tablespoons cider vinegar or red wine vinegar
- 2 tablespoons finely diced red bell peppers
- 6 cloves garlic, minced
- 1/2 teaspoon ground coriander
- 1/4 teaspoon sugar
- 3 6-inch corn tortillas, cut into 1/4 inch strips
- 1 (8 ounce) package ready to eat salad greens
- 1 medium tomato, chopped
- 1 (8 ounce) can black beans, rinsed and drained
- 2 cups finely shredded colby-monterey jack cheese
Directions
1
Remove shrimp tails.2
Place shrimp in bowl, sprinkle with half of the taco seasoning.3
Set aside.4
In another bowl, combine 1/2 cup5
oil, onion, vinegar, (I usually use the cider) red pepper, garlic, coriander and sugar: set aside.6
This will be your salad dressing.7
In a skillet, fry tortlla strips in remaining oil, drain on paper towels.8
Sprinkle with remaining taco seasoning.9
In same skillet, saute shrimp for a few minutes or until pink. (don't overcook)10
In a large bowl, mix greens, tomato, beans, shrimp, and tortilla strips.11
Drizzle dressing all over the mix.12
Sprinkle with cheese and toss.
Questions about this recipe?
Spot an error in this recipe?
is this recipe not exactly what you are looking for?
Try other Shrimp Taco Salad recipes
Browse similar recipes by category
- Course > Lunch/Snacks
- Course > Main Dish
- Course > Salads
- Course > Side Dishes
- Main Ingredient > Seafood > Shellfish > Shrimp
- Main Ingredient > Beans > Black Beans
- Cuisine > North American > United States > Southwestern > Tex-Mex
- Cuisine > North American > Mexican
- Preparation > Time to Make > < 30 mins
- Preparation > Simple
- Preparation > Equipment > Stove Top
- Occasion > Dinner Party
- Occasion > Seasonal > Summer
- Occasion > To Go... > Potluck
- Occasion > To Go... > Picnic
Featured Reviews for This Recipe
From: Rozanne in Texas
On Mar 7, 2005
I'm impressed. A salad my husband actually complimented me for! He only likes chicken salad. Thankyou for the recipe!!
From: KITTENCAL
On Apr 19, 2004
Leeannr..made this for dinner tonight for DH and myself, what a big hit, it was fantastic.... DH says he wants this at least once a week...the shrimp had such a wonderful flavor, and it was not that hard to put together, the only thing I changed was, I did not have any black beans, so I used chick peas instead, and I added just a little fresh minced garlic to the dressing...I would highly recommend this salad, it is worth making, I am looking forward to making this again very soon....delicious! thanks so much for posting Leeannr...KC 
From: MizzNezz
On Jan 28, 2004
She's right! It's a lot easier that it looks! I used red wine vinegar in the dressing and it was wonderful. We LOVED the kicky taste of the shrimp! I plan on making this one a lot this summer! Thanks Leeannr!!
From: ellie_
On Aug 6, 2002
This was a really interesting, easy to make salad and just perfect for a hot summer day with enough left over for lunch. I used reduced sodium taco seasoning mix and beans to try to lower the sodium in the salad and used green bell peppers instead of red. Although next time I may add more vegetables (maybe zucchini or other summer squash) this was a great out-of-the-ordinary type of salad.
- YOUR ACCOUNT
- My Page
- My Cookbook
- My Shopping List
- My Account
- Sign-in / Logout
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2007 Scripps Networks, Inc. All rights reserved