No current photos.
| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (70g) Recipe makes 5 servings |
||
| Calories 226 | ||
| Calories from Fat 87 | (38%) | |
| Amount Per Serving | %DV | |
| Total Fat 9.8g | 15% | |
| Saturated Fat 2.7g | 13% | |
| Monounsaturated Fat 5.3g | ||
| Polyunsaturated Fat 1.3g | ||
| Trans Fat 0.0g | ||
| Cholesterol 1mg | 0% | |
| Sodium 783mg | 32% | |
| Potassium 105mg | 3% | |
| Total Carbohydrate 30.2g | 10% | |
| Dietary Fiber 1.1g | 4% | |
| Sugars 5.7g | ||
| Protein 5.0g | 10% | |
Ingredients
- 1 (12 ounce) package refrigerated buttermilk biscuits
- 2 tablespoons grated parmesan cheese
- 1 teaspoon onion powder
Directions
1
Cut each biscuit into thirds; place on a greased baking sheet.2
Combine Parmesan cheese and onion powder; sprinkle over biscuits.3
Bake at 400 degrees for 7-8 minutes or until golden brown.
Questions about this recipe?
Spot an error in this recipe?
More recipes like this one:
Browse similar recipes by category
- Course > Breads > Rolls/Biscuits
- Preparation > Time to Make > < 30 mins
- Preparation > Simple > Beginner Cook
- Preparation > Simple > 5 or Less Ingredients
- Preparation > Simple > 3 or Less Steps
Sister Sites: Food Network | HGTV | HGTVPro | DIY | Fine Living | Great American Country | FrontDoor.com Real Estate | Ecologue
Comparison Shop for Kitchen Appliances & Utensils at Shopzilla & BizRate
UpMyStreet and uSwitch.com provide UK comparison services for Energy, Home Phone, Broadband, Credit Cards, Loans, Mobile Phones and Car Insurance
© 2008 Scripps Networks, Inc. All rights reserved