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Nutrition Facts

Serving Size 1 (58g)

Recipe makes 14 servings

Calories 160
Calories from Fat 47 (29%)
Amount Per Serving %DV
Total Fat 5.3g 8%
Saturated Fat 0.9g 4%
Monounsaturated Fat 1.5g
Polyunsaturated Fat 2.4g
Trans Fat 0.0g
Cholesterol 30mg 10%
Sodium 237mg 9%
Potassium 108mg 3%
Total Carbohydrate 25.3g 8%
Dietary Fiber 1.4g 5%
Sugars 9.3g
Protein 3.5g 7%

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Banana Oatmeal Muffins

Recipe #326124 | 30 min | 10 min prep | add private note

By: Chef #961346
Sep 19, 2008

yummy banana oatmeal muffins. easy to make

SERVES 14 , 14 muffins (change servings and units)

Ingredients

Directions

  1. 1
    in large bowl mix in the six dry ingredients.
  2. 2
    stir.
  3. 3
    in another bowl beat eggs untill frothy.
  4. 4
    mix in oil milk and banana.
  5. 5
    add mixture together
  6. 6
    stir to moisten
  7. 7
    fill muffin cups 3/4 full.
  8. 8
    bake 400f for 20 minutes.

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