Fried Mushrooms

Ingredients

• 1 cup flour
• 1 teaspoon garlic salt
• 1 cup milk
• 1 scrambled egg
• 1 lb mushroom (as small as you can find)
• panko
• cooking oil

Directions

1. 1

   Heat enough oil to have two inches of depth heat to about 350 degrees.

2. 2

   Mix Flour and garlic salt together.

3. 3

   Add milk and egg and stir to combine.

4. 4

   Make another bowl with a shallow bed of panko (add more as needed).

5. 5

   Dip mushrooms into batter and then into panko, sprinkling additional panko on top of mushroom and pressing lightly.

6. 6

   Drop into oil and cook until golden brown.