Pizza Dough

Ingredients

• 2 cups warm water
• 2 teaspoons yeast
• 2 teaspoons sugar
• 3 cups bread flour
• 3 cups semolina flour
• 1/4 cup olive oil
• 1 teaspoon salt

Directions

1. 1

   You will be using a bread machine:.

2. 2

   Add yeast and sugar to the two cups of water.

3. 3

   Add bread flour.

4. 4

   Add semolina.

5. 5

   Add oil and salt.

6. 6

   Put bread machine on dough cycle.

7. 7

   Let the bread machine do it job and in 1 1/2 hours you will have enough dough for 2 pizzas. I make one thick and one regular pizza with this dough and it is more than enough.

8. 8

   Suggestions:.

9. 9

   White Pizza - Bake dough for about 10-15 minutes until just starting to cook, add ricotta, fresh garlic, mozzeralla cheese and a little oregano.

10. 10

    Salad Pizza - Bake crust until fully baked. Take out of oven and top with your favorite salad. I make Greek Salad along with dressing. A family favority.