Tomato & Mozzarella Pasta Salad

Ingredients

• 3 tablespoons red wine vinegar
• 2 tablespoons olive oil
• 1 tablespoon fresh basil (chopped)
• 1 tablespoon fresh oregano (chopped)
• 1/8 teaspoon red pepper flakes
• salt and pepper
• 4 ounces dry pasta
• 1/2 cup red onion (chopped)
• 8 roma tomatoes (cut into 3/4-inch pieces)
• 8 ounces fresh mozzarella cheese (cut in 3/4 pieces)

Directions

1. 1

   In a smal bowl, wisk together dressing ingredients; set aside.

2. 2

   Cook pasta, rinse with cold water and drain.

3. 3

   In large bowl gently toss together pasta and vegtables.

4. 4

   Pour dressing over and toss gently.

5. 5

   Cover, refrigerate 1 hour to blend flavors.