Creamy Chicken Lasagna

Ingredients

• 4 cups pasta sauce
• 2 cups mozzarella cheese, shredded
• 1 (8 ounce) package cream cheese, softened
• 3 boneless skinless chicken breast halves (cooked and shredded)
• 1/4 cup hot water
• 1 chicken bouillon cube
• 6 lasagna noodles, cooked

Directions

1. 1

   Preheat oven to 350 degrees F

2. 2

   Dissolve the bouillon cube in hot water.

3. 3

   In a large bowl, mix the chicken with the bouillon, cream cheese, and 1 cup mozzarella cheese.

4. 4

   Spread 1/3 of spaghetti sauce in the bottom of a 9 inch square baking dish. Cover with the chicken mixture, and top with 3 lasagna noodles; repeat. Top with remaining sauce, and sprinkle with remaining mozzarella cheese.

5. 5

   Bake for 45 minutes in the preheated oven.