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Nutrition Facts
Serving Size 1 (23g) Recipe makes 36 servings
Calories 119
Calories from Fat 68		(57%)
Amount Per Serving		%DV
	Total Fat 7.6g	11%
	Saturated Fat 3.3g	16%
	Monounsaturated Fat 2.8g
	Polyunsaturated Fat 1.0g
	Trans Fat 0.0g
Cholesterol 4mg		1%
Sodium 30mg		1%
Potassium 81mg		2%
Total Carbohydrate 13.1g		4%
	Dietary Fiber 0.9g	3%
	Sugars 11.6g
Protein 2.0g		3%
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Peanut Butter Chocolate Squares

Recipe #322970 | 30 min | 30 min prep | add private note

⁽⁰⁾ RATE IT NOW Print Recipe

By: Ex-Pat Mama
Sep 3, 2008

Outrageously delicious! Make 2 batches so you can eat one and share one.

1
Grease a 9x9 inch pan.
2
Place the chocolate chips and butter into a microwave safe bowl and melt completely. Set aside.
3
In a medium bowl, combine all the remaining ingredients for the peanut butter base. Mix until smooth. The mixture will have a slightly sandy texture. Don’t worry about small lumps in the brown sugar. Press evenly into the prepared pan.
4
Spread the melted chocolate mixture evenly over the base. Allow to cool, but before they are completely cool, cut into 36 pieces. If you wait too long the chocolate will crack unevenly rather than making nice squares. Of course I just eat the ugly ones and make a new batch -- .

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