Everything Soup

Ingredients

• 1 tablespoon olive oil
• 1 1/2 yellow onions
• 3 garlic cloves
• 4 slices bacon
• 3 cups celery
• 1 red bell pepper
• 1 orange bell pepper
• 1 yellow bell pepper
• 4 carrots
• 1 cup peas
• 1 cup 1% low-fat milk
• 2 1/2 lbs halibut
• 1 lb salmon
• 1 quart chicken broth

Directions

1. 1

   Heat olive oil in a large heavy stock pot. Chop onions and garlic, and brown them in the oil. Chop and add bacon. Chop and add peppers, celery, carrots.

2. 2

   Add milk and chicken broth.

3. 3

   Bring to simmer.

4. 4

   Add peas, halibut and salmon.

5. 5

   Simmer for 20 mins or until the fish is cooked.

6. 6

   Serve, with or without cheddar.