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Nutrition Facts

Serving Size 1 (118g)

Recipe makes 8 servings

Calories 302
Calories from Fat 117 (38%)
Amount Per Serving %DV
Total Fat 13.1g 20%
Saturated Fat 7.7g 38%
Monounsaturated Fat 3.5g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 83mg 27%
Sodium 164mg 6%
Potassium 76mg 2%
Total Carbohydrate 44.4g 14%
Dietary Fiber 1.6g 6%
Sugars 30.1g
Protein 3.7g 7%

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Fruit Torte

Recipe #321673 | 1 hour | add private note

By: LindaFF
Aug 27, 2008

Easy to make. From "The Chosen" P. 119. May use peaches or apples

SERVES 8 (change servings and units)

Ingredients

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add flour, baking powder, salt and eggs.
  3. 3
    Mix well.
  4. 4
    Pour into a greased springform pan.
  5. 5
    Cover entire surface of cake with fruit.
  6. 6
    Sprinkle cinnamon and sugar mixture over the top.
  7. 7
    Bake 350 degrees for 1 hour.

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