Easy Lime Basil Roast Chicken

Ingredients

• 6-8 lbs whole chickens (any size would work though)
• 1-2 limes
• 1 1/2 tablespoons dried basil (more or less to taste)

Directions

1. 1

   Preheat oven to 350.

2. 2

   Squeeze juice of halved lime(s) all over chicken.

3. 3

   Sprinkle liberally inside and out with basil.

4. 4

   Put 1 or 2 lime halves into cavity.

5. 5

   Cook approximately 30 minutes per pound, or until done.

6. 6

   Spoon juice over.