Sunday Sweet Potato Pie

Ingredients

• 9 inches unbaked pie shells
• 1/2 cup packed dark brown sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon allspice
• 1/2 teaspoon salt
• 1 1/2 cups sweet potatoes, cooked and mashed
• 2 eggs
• 3/4 cup milk
• 2 tablespoons butter, melted
• 1/4 cup bourbon
• sweetened whipped cream

Directions

1. 1

   Prepare crust. Set aside.

2. 2

   Preheat oven to 400 degrees.

3. 3

   In mixing bowl, combine sugar, cinnamon, nutmeg, allspice, and salt. Stir in potatoes. Add eggs. Beat well. Add milk, butter, and bourbon. Beat until mixed.

4. 4

   Pour mixture into prepared pie crust. Bake 25-35 minutes, or until pie tests done. Let cool. Chill to serve.

5. 5

   Serve with sweetened whipped cream.