Barbecue Salad

Ingredients

• 1 (3 ounce) package jell-o salad gelatin or lime Jell-O gelatin
• 1 cup boiling water
• 1 (8 ounce) can tomato sauce
• 1 1/2 tablespoons vinegar
• 1/2 teaspoon salt (optional)
• 1 dash pepper

for extra flavor

• onion juice or Worcestershire sauce or Tabasco sauce or prepared horseradish (optional)

Possible Barbecue Salad additions

• 1/4 cup mayonnaise
• 1 cup cottage cheese
• 1 (3 ounce) package cream cheese, soften

Directions

1. 1

   Dissolve Jell-O Gelatin in boiling water.

2. 2

   Add remaining ingredients.

3. 3

   Pour into individual molds or 1-quart mold.

4. 4

   Chill until firm.

5. 5

   Unmold on crisp greens.

6. 6

   Makes about 2 1/2 cups or 5 side salads or 6 to 8 servings.