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Nutrition Facts

Serving Size 1 batch 983g

Recipe makes 1 batch)

Calories 2651
Calories from Fat 1979 (74%)
Amount Per Serving %DV
Total Fat 219.9g 338%
Saturated Fat 135.6g 677%
Monounsaturated Fat 62.5g
Polyunsaturated Fat 9.6g
Trans Fat 0.0g
Cholesterol 690mg 230%
Sodium 3624mg 151%
Potassium 3025mg 86%
Total Carbohydrate 67.0g 22%
Dietary Fiber 14.0g 56%
Sugars 7.5g
Protein 114.1g 228%

how is this calculated?

Qdoba Queso Dip

Recipe #318668 | 2 hours | 2 min prep | add private note

By: Concoctionista
Aug 11, 2008

Had this dip today and it was soooo gooood! Found a copycat recipe for it at yahoo answers. Putting it here to try to duplicate later.

1 batch (change servings and units)

Ingredients

Directions

  1. 1
    Combine all of ingredients in crockpot.
  2. 2
    Cover and cook on low for about 2 hours, stirring occasionally, or until cheese is melted.
  3. 3
    Thin with more milk or cream if necessary.
  4. 4
    Taste and adjust seasoning.
  5. 5
    For additional flavor, add finely chopped onion, ground cumin, chopped roasted red pepper, etc.
  6. 6
    Serve hot from crock with tortilla chips.

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