Sweet Pepper Sandwiches

Ingredients

• 1 small green pepper, thinly sliced
• 1 sweet red pepper, thinly sliced
• 1 yellow pepper, thinly sliced
• 1 small onion, thinly sliced
• 1 garlic clove, minced
• 1 tablespoon olive oil
• 1 tablespoon balsamic vinegar
• 1 cup 2% mozzarella cheese
• 1/4 cup fat-free mayonnaise
• 1/2 teaspoon horseradish
• 8 fresh basil leaves
• 1 plum tomato, thinly sliced

Directions

1. 1

   In a large non-stick skillet, saute peppers, onion, and garlic in oil until crisp and tender. Drizzle with vinegar; toss to coat.

2. 2

   Combine the mayonnaise and horseradish, and spread onto the top of your choice of sandwich roll.

3. 3

   Spoon veggie mixture on the bottom half of roll, then coat with 1/4 cup cheese.

4. 4

   Broil 4-6inches from the heat for 2-4 minutes or until cheese is melted.

5. 5

   Top with basil leaves and tomato.

6. 6

   Replace roll tops and enjoy.