Lemon Fish Roll-Ups

Ingredients

• 1 cup cooked rice
• 1 (10 ounce) package frozen chopped broccoli, thawed and well drained
• 1 cup shredded cheddar cheese
• 1/3 cup margarine or butter, melted
• 1/3 cup lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 8 fish fillets, fresh (about 2 lbs) or fish fillets, frozen, thawed (about 2 lbs)

Directions

1. 1

   Preheat oven to 375.

2. 2

   In medium bowl, combine rice, broccoli and cheese.

3. 3

   In small bowl, combine margarine, lemon juice, salt and pepper; add 1/4 CUP ONLY to broccoli mixture.

4. 4

   Place equal amounts of broccoli mixture on fillets; roll up.

5. 5

   Place seam side down in shallow baking dish; pour remaining margarine mixture over roll-ups.

6. 6

   Bake 20 minutes or until fish flakes with fork.

7. 7

   Garnish with paprika if desired.

8. 8

   Microwave: Prepare fish as above. Arrange in shallow baking dish.

9. 9

   Cook tightly covered on HIGH for 10-12 minutes or until fish flakes with fork, rotating dish once.

10. 10

    Serve as above.