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Nutrition Facts

Serving Size 1 (64g)

Recipe makes 16 servings

Calories 80
Calories from Fat 16 (20%)
Amount Per Serving %DV
Total Fat 1.9g 2%
Saturated Fat 0.4g 1%
Monounsaturated Fat 0.6g
Polyunsaturated Fat 0.7g
Trans Fat 0.0g
Cholesterol 34mg 11%
Sodium 113mg 4%
Potassium 168mg 4%
Total Carbohydrate 1.0g 0%
Dietary Fiber 0.3g 1%
Sugars 0.1g
Protein 14.2g 28%

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Sesame Chicken

Recipe #317662 | 55 min | 5 min prep | add private note

By: Chef #913205
Aug 5, 2008

helps with the cravings of Asian foods.

SERVES 16 , 16 half breast (change servings and units)

Ingredients

Directions

  1. 1
    Put chicken in baking dish.
  2. 2
    Sprinkle soy sauce on each piece.
  3. 3
    Rub crushed garlic on each piece.
  4. 4
    Sprinkle seeds over the top of the chicken. Cover.
  5. 5
    Bake at 375F for 50 minutes or until done.

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