Buffalo Turkey Meatballs

Ingredients

• 1 lb ground turkey
• 1 egg
• 1/2 cup breadcrumbs
• 1/2 cup onion, finely minced
• 2 tablespoons buffalo wing sauce (I like Franks or Hooters)
• 1/4 teaspoon cayenne pepper (or to taste)
• 1/2 cup buffalo wing sauce, for basting
• 1 cup blue cheese dressing, and
• buffalo wing sauce, for dipping

Directions

1. 1

   Preheat oven to 350*.

2. 2

   Combine the first six ingredients in a large bowl, mixing completely.

3. 3

   Form mixture into 2 inch balls.

4. 4

   Place meatballs on a roasting pan sprayed with Pam.

5. 5

   Bake 25 minutes, turning in the last five minutes and basting with buffalo wing sauce.

6. 6

   Serve with celery sticks, wing sauce and blue cheese dressing.