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Nutrition Facts

Serving Size 1 (98g)

Recipe makes 12 servings

Calories 309
Calories from Fat 123 (39%)
Amount Per Serving %DV
Total Fat 13.7g 21%
Saturated Fat 8.4g 41%
Monounsaturated Fat 3.6g
Polyunsaturated Fat 0.6g
Trans Fat 0.0g
Cholesterol 69mg 23%
Sodium 128mg 5%
Potassium 197mg 5%
Total Carbohydrate 45.4g 15%
Dietary Fiber 1.1g 4%
Sugars 35.9g
Protein 2.2g 4%

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Sweet Potato Casserole - No Nuts

Recipe #317366 | 55 min | 10 min prep | add private note
Erin Harris

By: Erin Harris
Aug 5, 2008

My mothers friend Jean made this once when I was 13. Even then I was asking for recipies. And so here it is.

SERVES 12 (change servings and units)

Ingredients

Topping

Directions

  1. 1
    Mix first 5 ingredients in a large bowl and spread into a large baking dish.
  2. 2
    Mix together the topping ingredients and sprinkle on top.
  3. 3
    Bake for 1/2 hour to 45 min in 350 degree oven.

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