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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (369g) Recipe makes 2 servings |
||
| Calories 669 | ||
| Calories from Fat 398 | (59%) | |
| Amount Per Serving | %DV | |
| Total Fat 44.2g | 68% | |
| Saturated Fat 17.0g | 84% | |
| Monounsaturated Fat 18.1g | ||
| Polyunsaturated Fat 5.5g | ||
| Trans Fat 0.2g | ||
| Cholesterol 214mg | 71% | |
| Sodium 1199mg | 49% | |
| Potassium 879mg | 25% | |
| Total Carbohydrate 40.3g | 13% | |
| Dietary Fiber 2.8g | 11% | |
| Sugars 2.2g | ||
| Protein 27.3g | 54% | |
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From Taste of Home's Cooking for 2 Magazine, Winter 2006. Sounds like a great breakfast...cute too!
SERVES 2
Ingredients
- 1 1/2 cups frozen hash brown potatoes, thawed
- 3 tablespoons cream cheese, softened
- 2 tablespoons milk, plus
- 2 tablespoons milk
- 1 green onion
- 1/8 teaspoon salt
- 1 dash pepper
- 4 uncooked breakfast sausage links
- 1/4 cup baking mix (like Bisquick)
- 1 egg
- 1 dash ground nutmeg
- 1 dash paprika
Directions
1
Place the hash browns in a 7-inch pie plate coated with nonstick cooking spray. in a small bowl, combine the cream cheese, 2 tablespoons milk, onion, salt, and pepper. Spread over potatoes.2
Cut sausage links in half lengthwise; arrange over potatoes in a spoke-like fashion. In a small bowl, whisk the biscuit mix, egg, nutmeg, and remaining milk until smooth; pour between sausages. Sprinkle with paprika. Bake at 400 for 25-30 minutes or until golden brown and filling is bubbly.
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- Course > Breakfast
- Preparation > Time to Make > < 60 mins
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Featured Reviews for This Recipe
From: weekend cooker
On Sep 27, 2008
WOW !!! This is ultimate breakfast dish. I used Bisquik, and I used3/4 of a green onion. This also worked out great. We loved the combo of nutmeg, and paprika.This was a hit. Made for 1-2-3 Hit Wonders.
From: PaulaG
On Sep 7, 2008
This makes a very attractive presentation and a substantial brunch dish for 2. I used Baking Mix Aka "bisquick" for the Bisquick. For our taste preference, I think I will try sprinkling some bell pepper over the cream cheese mixture. The sausage was precooked turkey sausage links. This was served with fresh garden tomatoes. Made for *1-2-3 Hit Wonders*
From: TeresaS
On Sep 5, 2008
Wow! What a perfect dish for two. I have a nice 7 inch pie plate that works great for cooking for two. Thanks for a delicious dish that lets me use it. This is very tasty. I used O'brian potatoes so omitted the green onions. Served this for dinner with some toast and Pommes Paillasson or Straw Potato Cake. Thanks for posting. 
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