Zach's Sushi Salad

Ingredients

• 2 (8 ounce) packages imitation crabmeat
• 1/2 seedless cucumber, peel left on
• 1 avocado
• 1 cup cooked rice, prepared
• salt
• pepper

Directions

1. 1

   Using a Vidalia Chopper (or dice by hand), dice up cucumber and imitation crab.

2. 2

   Peel avocado and dice by hand because it's too mushy to go through the chopper.

3. 3

   Add avocado to the cucumber and crab mixture.

4. 4

   Add rice and mix well.

5. 5

   Add salt and pepper to taste.

6. 6

   Chill at least one hour.