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Nutrition Facts

Serving Size 1 (153g)

Recipe makes 6 servings

Calories 402
Calories from Fat 264 (65%)
Amount Per Serving %DV
Total Fat 29.4g 45%
Saturated Fat 9.6g 47%
Monounsaturated Fat 11.8g
Polyunsaturated Fat 4.3g
Trans Fat 1.4g
Cholesterol 80mg 26%
Sodium 327mg 13%
Potassium 402mg 11%
Total Carbohydrate 14.7g 4%
Dietary Fiber 0.1g 0%
Sugars 12.8g
Protein 19.9g 39%

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Marinated Frozen Hamburgers

Recipe #317106 | 15 min | 5 min prep | add private note
Dawnab

By: Dawnab
Aug 1, 2008

Frozen hamburgers can be a great time saver, but lets face it, they can be bland, dry and boring. I came up with this myself as a way to use the premade ones I got when I purchased a side of beef. The number of patties can be varried from 4-8 before you need to increase/decrease the marinade. I like to butter a piece of sourdough bread and grill it lightly and use as the bun.

SERVES 6 , 6 burgers (change servings and units)

Ingredients

Directions

  1. 1
    Place all ingredients in a zip lock bag, marinade 2-8 hours.
  2. 2
    Grill as desired.

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