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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (160g) Recipe makes 6 servings |
||
| Calories 304 | ||
| Calories from Fat 171 | (56%) | |
| Amount Per Serving | %DV | |
| Total Fat 19.0g | 29% | |
| Saturated Fat 6.6g | 32% | |
| Monounsaturated Fat 8.5g | ||
| Polyunsaturated Fat 2.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 95mg | 31% | |
| Sodium 173mg | 7% | |
| Potassium 557mg | 15% | |
| Total Carbohydrate 1.3g | 0% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 0.2g | ||
| Protein 30.0g | 60% | |
Simply Delicious Crock Pot Pork Loin
Recipe #317045 |
6¼ hours |
5 min prep |
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By: *Parsley*
Aug 1, 2008
This is an easy recipe. No heavy sauce or gravy..... just tender pork. Could be adapted to the oven.
SERVES 6 -8
Ingredients
- 2-3 lbs boneless pork loin or pork tenderloins
- 3 tablespoons lemon juice
- 3 garlic cloves, mined
- 1 teaspoon crushed rosemary
- 1 teaspoon parsley flakes
- 1/2 teaspoon thyme
- 1/4 teaspoon pepper
- 1/4 teaspoon salt
Directions
1
Place raw pork in the crockpot/slowcooker.2
Sprinkle with all remaining ingredients. Turn pork to coat well.3
Cover and cook on high for 4-6 hours or on low for 6-8 hours.
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