Tomato Phyllo Pie

Ingredients

• 1/4 cup butter, melted
• 2 garlic cloves, crushed
• 8 phyllo pastry sheets
• 1 cup mozzarella cheese, shredded
• 3 medium tomatoes, and
• orange tomato, sliced
• 4 ounces crumbled feta cheese
• 1/3 cup chopped fresh basil

Directions

1. 1

   Lightly grease a large baking sheet. Preheat oven to 375 degrees.

2. 2

   Combine butter and garlic. Place 1 phyllo sheet on pan. Brush with butter mixture. Repeat with remaining phyllo sheets and butter mixture.

3. 3

   Sprinkle phyllo with mozzarella to within 2 1/2 inches of the edges.

4. 4

   Top with sliced tomatoes, sprinkle with feta and basil. Roll phyllo edges to form a rim around tomatoes.

5. 5

   Bake 20 to 25 minutes, until phyllo is crisp and cheese is melted.