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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 punch cups 248g Recipe makes 50 punch cups) |
||
| Calories 89 | ||
| Calories from Fat 0 | (0%) | |
| Amount Per Serving | %DV | |
| Total Fat 0.1g | 0% | |
| Saturated Fat 0.0g | 0% | |
| Monounsaturated Fat 0.0g | ||
| Polyunsaturated Fat 0.0g | ||
| Trans Fat 0.0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 6mg | 0% | |
| Potassium 34mg | 0% | |
| Total Carbohydrate 20.4g | 6% | |
| Dietary Fiber 0.1g | 0% | |
| Sugars 19.4g | ||
| Protein 0.1g | 0% | |
Lemon Champagne Punch
By: Karen=^..^=
Jun 20, 2002
This is a lovely lemony champagne punch that has a luscious flavor and golden color. Very light and refreshing.
50 punch cups
Ingredients
- 4 (12 ounce) cans frozen lemonade concentrate
- 1 1/2 quarts water
- 2 liters ginger ale, chilled
- 1 liter sparkling water, chilled
- 1 (7/8 quart) bottle dry champagne, chilled
Directions
1
Mix lemonade and water and chill.2
Before serving, add ginger ale and sparkling water and pour over ice cubes in a large punch bowl.3
Pour chilled champagne over punch and stir gently.
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Featured Reviews for This Recipe
From: ~Rita~
On Jan 15, 2006
This is great for those that like very lemony drink with hardly any alcohol. I even skipped the water and cut back on the lemonade by half. I just like drinks with more of a kick! Hey this is good though for thse ho summer days!
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