Papa's Greek Chicken

Ingredients

• 4 lbs boneless skinless chicken thighs (can use bone in thighs and legs)
• 4 cups tomato sauce
• Cavenders All Purpose Greek Seasoning (found in most super markets spice section)

Directions

1. 1

   Preheat oven to 350 degrees.

2. 2

   Rinse and pat dry chicken thighs.

3. 3

   HEAVILY coat chicken on all sides with Cavender's Greek seasoning.

4. 4

   Cook covered for 1 hour stirring occasionally.

5. 5

   Drain fat and add tomato sauce.

6. 6

   Reduce heat to 300 degrees and cook covered an additional 1 - 1 1/2 hours.