Cheesy Meaty Mac

Ingredients

• 1 lb ground beef
• 1 lb pork sausage
• 2 (26 1/2 ounce) jars spaghetti sauce
• 2 (7 1/4 ounce) boxes macaroni and cheese mix

Directions

1. 1

   In a bowl, mix together sausage and beef. Place the meat mixture into a large pan and cook on medium heat until brown, drain.

2. 2

   Meanwhile, cook the macaroni according to the package directions, drain. Set aside the powdered cheese mix.

3. 3

   Return the cooked macaroni to the pot it was cooked in after it is drained. Mix in the spaghetti sauce, browned meat, and the powdered cheese.

4. 4

   Mix all together and heat on medium heat until it reaches the desired temperature.

5. 5

   Serve in bowls, and top with grated parmesan cheese if desired.